My kingdom for a good cupcake…

I hosted bookclub on Wednesday night – we are quite a large group and sometimes I get a bit anxious trying to cater for all the girls.

I  get my knickers in a knot as I try and make a big dinner, and then I buy too much and I over cater, and really it becomes such a stressful endevour.

By the time the girls arrive, I actually want to lie in the foetal position on the kitchen floor, clutching my bottle of wine and sobbing.

I really wanted to find something easy this time around, and kept it simple.

I ordered books from Kalahari – so I did not have to run around to the bookstores and then end up buying books in a frantic rush.

I opted for Burgers and Fries.  I was going to serve McDonalds, but then I realised that might be pushing the envelop even by my standards.

My favourite burger place is Cafe Royale in Long Street.  So I contacted someone who used to work there, who could arrange burger patties – I think from the same butcher who supplied Cafe Royale.  I am not sure of the details, but they were really great burger patties and were about the size of my head.

I grilled burgers, and we had burgers with avocado and coriander, or burgers with camembert and cranberry jelly, with a side order of thin fries.  Diet-he-is-now-out-the-window-and-I-am-loosening-my-top-button yum.

Granted, I did make a salad  - as I thought there needed to be a ying-and-yang to this whole thing.

Dessert was these super cupcakes that I got from Chef Sam.  I saw her details on Facebook and thought I would give her a whirl.  I ordered, and went along to collected them on Wednesday morning.

I ate too much on Wednesday night – and could not fit a cupcake in (bearing in mind I also ate pecan-and-fudge shortbread and about a kilogram of Chuckles).  So adding to the liter or so of wine, there really was not much more space in my digestive tract for a cupcake.

I decided to eat a cupcake for breakfast – as you do – on Thursday morning.

They say breakfast is the most important meal of the day.  If it makes you ne’er-do-well feel any better, Isabelle shared the cupcake with me.

The cupcakes were so beautifully presented – too beautiful to eat actually.  I was suspicious that they looked good and might taste a bit like brown cardboard.  But I was wrong.  Delusionally mistaken in fact.

It was heaven – I ate the cupcake, the worm and the book – and it was really all too delicious for words.  Lick-the-palm-of-my-hand delicious.  I was suddenly very disappointed I had only ordered a dozen.

I am not trying to punt Chef Sam, but damn she is good.  It is always great to find someone who is doing a fabulous job of a work-from-home business, and kicking arse as they do it.

If you are Cape Town based looking for a really great cake/cupcake or what ever for your kid’s party/your party/a stork party/a party where you drink wine/a party where you sit at home and just want to gorge on really pretty cakes and cupcakes – then she is definitely the dame to get in touch with.

She is my new BFF  … I can see her arranging a restraining order against me quite soon.

Note the detail so the book has pages ….

And if you look carefully you can see the little bites out of the book … presumably made my the little word … or possibly chef sam ….

sam@chefsam.co.za | www.chefsam.co.za | 082 4317 569

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